This course is designed to provide students with a comprehensive understanding of ethics and professionalism in the practice of nutritionists. This course utilises a combination of delivery methods such as lectures, instructional reading, e-learning, case studies and sharing session with nutritionist professionals/visit to nutritionist-relevant facility to facilitate learning. Students are evaluated through written tests and assignments. At the end of the course, students should be able to have the cognitive skills, interpersonal skills and ethics and professional values to enable them to work with ethical and professional conduct in the nutritionist profession.
- Teacher: RAMLAH GEORGE @ MOHD. ROSLI Dr.
Mod Kursus: PTG