Teacher: MOHAMAD NORISHAM BIN MOHAMAD ROSDI Dr.Teacher: MOHD NAZRI BIN ABDUL RAHMAN Ts. Dr.

Nutritional and lifestyle changes remain at the core of healthy ageing and disease prevention.  To maximize their benefits in health, these changes should be considered in a personalized manner that takes into consideration biological variability among individuals. Genetically-guided precision nutrition is opening the way to a new era of more effective healthcare services for increased well-being across all ages, as well as improved management of obesity and related pathologies. Hence, this course will introduce students to molecular biology understanding and application on personalized nutrition and also health status.

Teacher: AHMAD RIDUAN BIN BAHAUDDIN Dr.

Teacher: YASMIN OOI BENG HOUI Dr.

Teacher: WONG CHEE PING Dr.

Teacher: WONG CHEE PING Dr.

Teacher: BIBI NABIHAH BINTI ABDUL HAKIM Dr.

Teacher: BIBI NABIHAH BINTI ABDUL HAKIM Dr.

Teacher: SIEW CHEE KIONG Dr.Teacher: LEE JAU SHYA Professor Madya Dr.

Teacher: MANSOOR ABDUL HAMID Professor Madya Dr.

Teacher: MANSOOR ABDUL HAMID Professor Madya Dr.Teacher: FAN HUI YIN Ts. Dr.

Teacher: MOHD NAZRI BIN ABDUL RAHMAN Ts. Dr.

This is an introductory course to nutrition at the molecular level, an emerging field in nutrition research. Students will be exposed to gene-nutrient interactions including genetic disorders particularly Inborn Errors of Metabolisms (IEMs). Emphasis will be given to published scientific research findings.  

Teacher: WONG CHEE PING Dr.

Teacher: SYLVESTER BIN MANTIHAL Dr.Teacher: SHALAWATI @ SALWA BTE IBRAHIM Puan

Teacher: KOH WEE YIN Dr.Teacher: MOHD HAZIM BIN MOHD YUSOP Dr.Teacher: NORLIZA BINTI JULMOHAMMAD Professor Madya Dr.

Teacher: WOLYNA BINTI PINDI Professor Madya Dr.